I personally like to add a little icing sugar because I think the slightly sweetened cream is a nice contrast to the dark chocolate taste of the sponge. You could also leave the cream unsweetened. I prefer to make Chocolate Sandwich Cake with a sweetened whipped cream filling, but if cream's not your thing, you could make a chocolate or vanilla buttercream. If you have one, you can incorporate a lot more air into the sponge and really get that light texture. Strawberries are at their peak right now, so it’s perfect timing because more than 61,000 pounds of strawberries, more than 1,800 gallons of cream and.

It is the highlight of the British summer social calendar and anyone who’s anyone will be attending. I normally say that you can make cakes by hand just as well as you can with a fancy mixer or a hand mixer, but Victoria Sponge style cakes are where the gadgets come into their own. Nothing says summer has arrived in England more than the Wimbledon tennis championship. There's no fuss, no fancy techniques, no icing to pipe, and it's sure to be a winner with anyone you give it to. Once that is done gently toss the strawberries so that they blend well with the. You can even slice the strawberries if you want and then sprinkle sugar on them. This type of cake is the perfect cake to whip up quickly when you've got visitors coming round. Instructions To make strawberries and cream, first, wash the juicy berries properly and de-stem them.

Essentially, it's a chocolate version of a Victoria Sponge! It's one of those soft, fluffy cakes that's so light it melts in your mouth. At the weekend, I made a chocolate sandwich cake.

British whipped cream recipe